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Red Chilly 100g

Availability: In stock
ECF-073(TAW thailand)

Approx 100g per Bunch   (THAILAND)

Thai red chilies are high in capsaicin, the compound that gives chili peppers their heat. They also contain antioxidants and vitamins, including vitamin C and vitamin A. In Thai cuisine, Thai red chilies are often used in spicy soups, stir-fries, curries, and salads. They are also commonly used in sauces, dips, and marinades.

  • Thai red chili is a small, fiery chili pepper that is commonly used in Thai cuisine.
  • It is similar in appearance to other small red chilies, but it is known for its distinct flavor and spiciness.
  • Thai red chilies are typically used fresh, but they can also be dried and ground into a chili powder.
  • Thai red chilies can add a lot of heat and flavor to a dish, so it is important to use them sparingly if you are not used to spicy foods
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Product Condition New
Brand Falcon Fresh
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