Availability: In stock
ECF-016 (TAW iran)1kg
1-3 pieces per 500g(IRAN)
Broccoli is high in vitamin C and vitamins A, and K, calcium, folate, and iron. It is also fat free, sodium free, and cholesterol free. This vegetable is often used in a variety of culinary preparations, such as stir-fries, steamed dishes, salads, soups, and roasted vegetables.
- Broccoli (Iran)
- Broccoli can be enjoyed both raw and cooked, and different cooking methods can alter its texture and flavor.
- Broccoli is a versatile and nutrient-dense vegetable that provides a range of health benefits. Its distinctive flavor and texture make it a popular choice in many dishes
- Broccoli is also a good source of dietary fiber and contains beneficial antioxidants.
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